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Sweet Meg’s Chocolate Chip Cookies

Sweet Meg’s Chocolate Chip Cookies

We reached out to our friends at Sweet Meg's Bakery to create these delicious, ready-to-prepare cookies. We hope you love baking these as much as we loved creating them. Happy nesting!

 

WHAT YOU HAVE:

  • Chocolate Chips
  • Granulated Sugar
  • Light Brown Sugar
  • Flour
  • Vanilla Pudding
  • Baking Soda

 

WHAT YOU NEED:

  • 1 stick butter
  • 1 egg
  • 1/2 teaspoon of vanilla extract

 

DIRECTIONS:

  • Preheat oven to 350 Degrees.
  • Remove chocolate chips and place in small bowl.
  • Soften butter in small bowl.
  • Pour remaining contents in large bowl.
  • Add butter, egg, and vanilla extract.
  • Use hand mixer to combine thoroughly.
  • Fold in chocolate chips with spatula.
  • Cover batter and chill for 5 minutes.
  • Spoon batter in to 1 inch balls on cookie sheet.
  • Bake for 8–10 minutes.
  • Place on a cooling rack.
  • Enjoy!

Allergen Information: Contains: Wheat, Egg, Soy

 

 

 

 

 

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